Bento 36

I started feeling better last night, so this bento turned out pretty neat. Last night we had corn on the cob and mashed potatoes with gravy for dinner, among other things. So for this bento, I started out by cutting the corn off of a half a cob and mixing it with the mashed potatoes. Then I spread the potatoes in the large part of my bento and filled the heart container with gravy. I got some new soy dogs so I fried one of those up and added it in there.
After that I made a little salad with alfalfa sprouts, carrots, cherry tomatoes, onion, celery, green onion, and zucchini (the star shapes). I filled a little pig container with some vegan salad dressing and added it in. Then I sliced some strawberries and kiwi and filled the last little container.

36

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