Since St. Patrick’s Day was on a Wednesday, I decided to make a few Irish favorites instead of going out and getting wasted. First up is Oven Roasted Cabbage. It was really simple to make and turned out fantastic. Ingredients: 1 head of cabbage olive oil salt and pepper to taste Cut the cabbage into [...]
Posts Tagged ‘cabbage’
10 Jul
Bento #22
Last night I posted a recipe for Asian Style Cabbage & Noodles. It was something that I threw together with some vegetables I had on hand and thought it turned out really well. But now it’s time for the whole bento. I didn’t have my bento supplies with me, so I had to use the [...]
9 Jul
Asian Style Cabbage & Noodles
After learning the health benefits of cabbage, Jason and I have been trying to eat more. A couple days ago we bought a head of cabbage for the stir fry I made. We still had half left, so while making my bento for tomorrow, I thought some cabbage in my noodles would be a good [...]
7 Jul
Veggie Stirfry
For dinner tonight, I got a bunch of veggies together to make a nice stirfry with rice for Jason and I. Here you can see the large plate full of veggies I cut up in preparation to cook. Veggie Stirfry 1/2 small head of cabbage, chopped 1/2 onion, chopped 4 green onions, chopped 1/2 bell [...]
13 May
Older Recipes
I thought I’d go ahead and post some pictures and recipes that I already had from another website. They don’t have the best presentation, but I’m going to work more on presentation when taking pictures from now on… I just need to get my camera! Kimchii – This is a traditional Korean staple. It can [...]
